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APPLE DUMPLINGS | |
1 can crescent rolls 2 apples Cut apples in 1/4 and wrap them in rolls. Sauce: 1 c. orange juice 2/3 stick butter 3/4 c. sugar 1/2 tsp. vanilla Bring to a boil and pour over dumplings. Bake at 350°F for 30 minutes. Peaches may be used in place of apples. |
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