GUM DROP BARS 
4 eggs
2 c. flour
2 c. brown sugar
1 tbsp. cold water
1 c. gum drops
1/4 tsp. cinnamon, salt
1/2 c. chopped nuts

Beat eggs thoroughly. Add sugar and water and beat again. Sift flour, salt, and cinnamon. Sprinkle a portion over gum drops and nuts. Add remaining flour to sugar and eggs mixture; fold in nuts and gum drops.

Bake in greased shallow pan at 325 degrees for 30 minutes. Ice while warm with following: 1 tbsp. orange rind 2 tbsp. orange juice Powdered sugar

Mix and spread on sheet above.

 

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