1/2 c. butter
1 c. sugar
1/2 tsp. baking soda
1 egg
2 c. sifted cake flour
2 tsp. baking powder
1/2 tsp. salt
1/2 tsp. nutmeg
1 c. buttermilk or sour milk
1 tsp. vanilla

Cream together butter, sugar and baking soda. Add egg. Mix together flour, baking powder, salt and nutmeg. Alternately add dry ingredients and milk to butter mixture. Mix well. Pour into muffin pans or use paper liners.

Bake at 375°F for 25 minutes.