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Results 1 - 10 of 20 for chocolate chess squares
Combine flour and powdered sugar; ... set. Cut into squares while warm. Let cool completely on wire rack before removing from pan. Yield: 3 dozen.
Ingredients: 11 (cocoa .. extract .. flour .. milk .. pecans .. salt ...)
Combine first 4 ingredients in ... addition. Pour over chocolate layer. Spread evenly. Bake for ... 350°F. Cool on a wire rack. Cut into squares.
Ingredients: 7 (eggs ...)
Mix first 3 ingredients together; ... slowly add sugar. Spread on top of chocolate mix. Bake at 350°F for 45 minutes. Cool, then cut in square.
Ingredients: 6 (cheese .. eggs .. sugar ...)
Combine first 4 ingredients until ... mix. Pour over chocolate layer spreading evenly. Sprinkle top ... 350°F. Chill well. Cut into squares.
Ingredients: 9 (chips .. eggs .. sugar .. vanilla ...)
Combine flour and powdered sugar; cut in 1/2 cup butter with pastry blender until mixture resembles coarse crumbs. Press mixture evenly ...
Ingredients: 11 (cocoa .. flour .. milk .. pecans .. salt .. sugar ...)
Melt butter and chocolate (use microwave just until melted ... unbaked 9-inch (not deep dish) pie shell and bake in 375°F oven for 25 minutes.
Ingredients: 5 (vanilla ...)
Melt together 1 stick butter and the chocolate. Mix remaining ingredients in ... mixer. Bake in unbaked pie shell for 30 minutes at 350 degrees.
Ingredients: 7 (eggs .. milk .. sugar .. vanilla ...)
Preheat oven to 350°F. Melt butter and chocolate. In a separate bowl, ... Bake 35 minutes. Serve warm, topped with whipped cream or ice cream.
Ingredients: 7 (salt .. sugar .. vanilla ...)
Preheat oven to 350°F. Place butter and chocolate in small saucepan and melt, ... unbaked pie crust and bake 40-45 minutes until filling is firm.
Ingredients: 9 (crust .. eggs .. flour .. salt .. sugar .. vanilla ...)
Gently heat chocolate and butter in a saucepan. ... cold, with ice cream. We have found it helps to cover edge of crust with foil to avoid burning.
Ingredients: 7 (eggs .. sugar .. syrup .. vanilla ...)