CHOCOLATE CHESS PIE 
1 stick butter
1 1/2 square unsweetened chocolate
1 c. sugar
2 eggs
3 tbsp. canned milk
1 tsp. vanilla
1 unbaked pie shell

Melt together 1 stick butter and the chocolate. Mix remaining ingredients in a bowl. Pour chocolate mixture into sugar mixture. Use mixer. Bake in unbaked pie shell for 30 minutes at 350 degrees.

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