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HOT SPICED CIDER | |
Delicious with hot doughnuts, late-at-night sandwiches, or a plate of hearty cookies. 2 qts. apple cider 2 tbsp. light brown sugar 1 tsp. whole cloves 1 tsp. whole allspice 2 sticks cinnamon Few grains salt Stir over medium heat until sugar is dissolved. Bring to boiling; reduce heat, cover, and simmer 15 minutes. Strain; serve immediately. If desired, float a slice of lemon or orange studded with cloves on each serving. 6 to 8 servings. |
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