3 tubes Ritz crackers
1 lb. dates, cut up
1 c. sweetened condensed milk
1 c. nut meats, chopped up

Melt the dates in the milk and add the nuts. Then put a teaspoon of date mixture on each cracker. Bake them at 350 degrees for 8 minutes.

FROSTING:

Brown 1/2 cup butter; add 2 cups powdered sugar and 1 teaspoon vanilla. Frost when cooled.