FRUIT SLUSH 
1 c. boiling water
1 c. honey (optional)
1 (12 oz.) can frozen orange juice, undiluted
1 can 7-UP
1 lg. can crushed pineapple
1 jar maraschino cherries, cut and drained
2-3 bananas, sliced

Mix all the ingredients together and freeze, stirring to mix as it freezes. To serve, partially thaw. Pour 7-UP over each serving to make slushy.

 

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