MOLASSES COOKIES 
2 eggs
1 c. sour cream
1 c. baking molasses
1/2 c. shortening
1 c. sugar
1 heaping tsp. ginger
1 level tsp. baking soda
1 c. dry rolled oats
1 c. raisins
1/2 tsp. cloves
1 tsp. cinnamon
3 1/2 c. flour

Drop by spoonfuls onto greased cookie sheet. Bake in rather fast oven 375 degree oven for 8 minutes.

 

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