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Results 1 - 10 of 217 for boiled icing vinegar
Combine all dry ingredients in ... reduce heat slightly. Icing may be cooked in large ... beginning to thicken. Ice cooled cake immediately. NOTE: Think ... until cake is cooling.
Blend all the ingredients except ... Leave the wine vinegar and black pepper grinder out so your guests may add a bit to their glasses. Serves 6-8.
3. BOILED ICING
Combine first three ingredients in ... Cover, bring to boil and cook for 3 minutes. ... gradually. Beat until icing stands in soft peaks. Put on cake.
Cover ingredients in cold water. Bring to boil; boil 6-8 minutes. Let cool in juice. Drain and serve. Serves 8-10.
Mix egg and powdered sugar. ... water, vanilla, and vinegar. Beat 15 minutes on ... cream and crushed ice. Blend until smooth. Pour into pavlova center and chill.
6. PASTA SALAD
Mix: Mix all ingredients and pour dressing mix over all and mix well.
In a saucepan, mix sugar, water, syrup, butter and vinegar together. Wipe down sides of ... it gets too hard, then stretch out on waxed paper.
8. BOILED ICING
Place sugar, water and vinegar in pan. Stir until sugar ... flavoring last. If icing hardens while icing the cake, ... and beat mixture again.
Dissolve Jello in water on low heat. Blend in ice (or water) and add vinegar until ice melts. Add Miracle ... into 1 quart mold. Chill until firm.
10. GAZPACHO SALAD
Combine vegetables, vinegar, salt and pepper; set ... cold water and ice cubes to make 1 1/4 ... easily. 6 servings. Only 16 calories per serving.
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