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HERSHEY SYRUP BROWNIES | |
1 stick butter 1 c. sugar 1 c. flour 16 oz. can Hershey's chocolate syrup 4 eggs 1 tsp. vanilla Nuts (opt.) Mix all ingredients well. Bake 20 to 25 minutes in a 10"x15" pan at 350 degrees. Grease pan slightly. BROWNIE ICING: Boil 1 minute 1 stick butter, 1/3 cup milk, 1 1/2 cups sugar and 1 teaspoon vanilla. Stir in 1/2 cup chocolate chips. Stir until right thickness to put on brownies. |
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