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Results 1 - 9 of 9 for new york roast
Rub oil over entire surface ... and rub over roast. Place meat in shallow ... will be a brown outer surface with an even rareness in the middle.
Rub oil over entire surface ... ingredients; rub over roast. Place meat in shallow ... well done, add an additional 10 minutes to cooking time.
Rub meat well with salt ... 24 hours. Remove roast from marinade and put in ... Reduce heat to 350-375 degrees. Cook until tender, about 3 hours.
Preheat oven to 500 degrees. Place roast on rack, flat side up ... heat to 350 degrees and roast until desired doneness. Baste with flat beer.
Rub meat thoroughly with salt and pepper and place in an earthern dish. Add onions, bay leaves and pepper corns. Mix equal parts vinegar ...
Marinate the beef in the wine, bay leaves, and pepper for 3 hours. Place the beef in a heavy pot, where it fits snugly. Pour in the ...
7. VEAL ORLOFF
Rub veal with butter, salt, and pepper and roast at 375 degrees for 1 ... sauce. Sprinkle with remaining cheese, and brown in oven. Serve very hot.
Trim meat of excess fat. Place in baking pan, such as a roaster bottom. Cover with onions then carrots. Dilute soup with one can water and ...
9. STEAK
Let the steak rest outside the refrigerator for 1 hour before cooking. Use a hot, clean oiled grill. If pan roasting, preheat the oven to ...
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