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Results 1 - 10 of 1,330 for sugar cookie frosting
Mix dry ingredients. Cut in ... Chill overnight. Roll out dough 1/4 inch thick. Cut into shapes. Bake 8 minutes at 375 degrees. Frost when cool.
Mix all ingredients until smooth. Add cream if too stiff, add confectioners' sugar if too runny. Use a decorator's tube to "draw" on the cookies.
Thoroughly cream shortening and sugar and vanilla. Add egg and ... thickness. Cut with cookie cutters. Bake on lightly greased ... doubled. Cool and frost. Add milk (1 to ... food coloring for tinting.
Preheat oven to 350°F. Cream together shortening and sugar. Mix in eggs and ... out and use cookie cutters to make shapes. Bake ... use Grandma H's Frosting (see below) to put on ... cookies, banana bread, etc.
Preheat oven to 350°F. Combine ... Slowly add in sugar. After the butter and ... desired thickness. Once cookies are cool, frost, serve and enjoy!
Combine together until smooth: Sift together into wet ingredients. then add: Chill 30 minutes. Roll out to 1/4 inch thick. Cut into shapes ...
Cream butter and brown sugar until light. Add eggs; beat ... on wire rack. Frost with Brown Butter Frosting and garnish with walnut halves. Makes about 4 dozen cookies. Melt butter over medium ... shape. Spread on cookies.
Preheat oven to 375°F. Blend ... browned. Mix confectioners' sugar with butter, Crisco and vanilla. Gradually add hot water. Frost cookies when cooled.
Blend ingredients until well combined. ... hr. Place on cookie sheet covered with parchment paper. ... ingredients, blend well, frost cooled cookies lightly.
Cream butter with brown sugar and granulated sugar in medium ... Place on ungreased cookie sheet; press with glass to ... 1 cup powdered sugar.
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