3 c. flour
1 c. sugar
1 1/2 tsp. baking powder
1 c. butter, softened
2 eggs, beaten
1 c. jelly
2 c. peanut butter chips

Combine flour, sugar and baking powder. Cut in butter until mixture resembles coarse crumbs. Stir in beaten eggs. Continue stirring until smooth. Press 1/2 of mixture into bottom of 9"x13" pan. Spread with 1 cup jelly and sprinkle with 1 cup peanut butter chips. Crumble remaining dough over chips. Bake at 375 degrees for 30 to 35 minutes or until light brown. Remove from oven; immediately sprinkle with 1 cup chips; cool and cut into squares.