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SQUASH MUFFINS | |
1 1/2 c. flour 1/4 c. brown sugar 1 tbsp. baking powder 1/2 tsp. salt 1/2 tsp. cinnamon 1/4 tsp. nutmeg 1 egg 1 c. squash 1/2 c. milk 1/4 c. melted butter Mix butter, egg, squash, and milk. Add dry ingredients. Put in muffin tins. Bake at 400 degrees for 15 to 20 minutes. May add 1/2 cup chopped nuts. |
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