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| FREEZER GREEN TOMATO JAM | |
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5 c. chopped green tomatoes 4 c. sugar 2 (3 oz.) pkgs. raspberry Jello Boil tomatoes and sugar for 15 minutes. Remove from heat and stir in Jello until dissolved. Put in jars and freeze. | |
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recipe reviews #6918
laura says:
My mother fixed this recipe 25 years ago and our family loves it. I use sugar free jello and that way its not as sweet.
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