2 lb. round steak
2 (8 oz.) cans seasoned tomato sauce
1 tbsp. sugar
1 tbsp. vinegar
1 tbsp. Worcestershire sauce
1 onion, sliced
1/3 c. flour
1 tsp. salt
1/4 tsp. pepper

Coat meat with flour seasoned with salt and pepper, brown in shortening. Arrange in flat baking pan. Combine other ingredients. Pour over meat, simmer, on top of stove, uncovered 5 minutes before covering and bake 1 hour and 15 minutes in 350 degree oven.