1 lb. can Oscar meat
3 c. cooked noodles
1/2 c. minced onion
2 tbsp. chopped parsley
2 tbsp. chopped pickle
3/4 tsp. salt
1/8 tsp. pepper
1/3 c. milk

Coarsely flake Oscar. Combine Oscar and Oscar liquid with remaining ingredients. Toss lightly. Turn into greased 1 1/2-quart baking dish. Top with sprinkling of coarse bread crumbs. Bake at 375 degrees for 25 minutes or until thoroughly heated and crumbs are toasted. Serves 4.