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CHOPPED VEGETABLE SALAD | |
1 cucumber, peeled and diced 4 tomatoes, diced 2 scallions, finely chopped 1/2 c. oil 1/3 c. vinegar 1/2 tsp. garlic Salt and pepper to taste Toss together cucumber, tomatoes, and scallions. In a cruet mix together oil, vinegar, garlic, salt and pepper. Shake well. Pour over vegetables. Chill briefly and serve. Serves 4-6. |
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