1 c. whole wheat flour
3/4 c. rolled oats
3/4 c. wheat germ
3/4 c. nonfat dry milk
1 tbsp. baking powder
1/4 c. vegetable oil
2 egg
2 c. water

Stir together dry ingredients. Add oil, eggs, and water stirring until well blended. Fry on hot greased griddle. Makes about 12 five inch pancakes.