ALL BRAN BROWN BREAD 
1 1/2 c. water
1 c. raisins
Pinch of salt
1 c. sugar
1 tbsp. butter
1 egg
2 tbsp. molasses
2 c. white flour
1 c. All Bran cereal
2 tsp. baking soda

Boil water, raisins and salt 1 minute and let cool. Add remaining ingredients. Bake 45 to 60 minutes at 325 degrees.

 

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