2 lbs. hamburger
1 pkg. taco seasoning
1 (8 oz.) bottle Russian dressing
1/3 (8 oz.) bottle Italian dressing
2-3 (15 oz.) cans pinto beans or kidney beans
3 (8 oz.) pkgs. shredded cheese
1-2 head lettuce
2-3 tomatoes
0 carton sour cream
2 pkgs. taco chips or corn chips
1-2 jars taco sauce (hot and/or mild)

Brown hamburger with taco seasonings; drain grease. Put into crock pot; add dressings, beans and 1 package cheese. Cook on low all day (8 hours) or all night. When ready to eat shred lettuce, chop tomatoes, and crunch chips. Layer: lettuce, meat sauce, cheese, tomatoes, sour cream, taco sauce and chips.