2 c. diced meat, preferably oven roast beef
4 c. diced raw potatoes
1/2 c. chopped celery
2 1/2 c. thin gravy
salt and pepper to taste

Mix first 4 ingredients and place in greased casserole. Pour gravy over top.

Bake at 350°F for 1 hour.

This is a great way to use leftover meat and gravy.