1 1/2 c. macaroni, cooked
2 c. diced cooked chicken
1 lb. cheese, diced
1 can cream of chicken soup
1 c. milk
1 (3 oz.) can mushrooms
Salt and pepper to taste

Combine all ingredients; pour into greased casserole (2 quart size dish). Bake at 350 degrees for 50 to 60 minutes. Serves 6.

NOTE: Sherbets combine well with fruits in cooling appetizers or desserts.