Results 1 - 10 of 39 for cooking oranges

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The aristocrat of relishes. Particularly ... food processor. Peel oranges, remove seeds and put ... sterilized jars covered with paraffin wax.

You can make many of your own extracts, flavored sugars, and fruit cordials or liqueurs at home without too much effort by infusing fruit ...

The classic sponge cake is ... the eggs alone. Cooks Tips: When beating egg whites, ... serving. It's a good cake to use in assembled desserts.

In blender or food processor, chop: Cream: Add: Add alternately with buttermilk mixture. Bake in greased 9x13 pan 45 minutes in a 350 ...

Mix cake mix according to ... from top of oranges. Spoon fruit out of ... piece of foil. Place in coals 10 to 15 minutes. Yields 10 to 12 servings.



Mix above ingredients thoroughly. Fold in the Cool Whip. Spread in an 11x7 pan.

Combine orange juice, sugar, salt, ... well. Cover and cook at low for 8 to ... be used to make a thicker sauce. Great with ham. Serves 6 to 8.

Clean cranberries. Peel and cut ... lower heat and cook 8 minutes. Remove cinnamon stick to serve...hot or cold. Keeps a long time in refrigerator.

Add kool-aid to water in ... and stir together. Cook over medium heat for 5 ... in a ball. Turn onto a plate to cool and cover tightly to store.

Peel and core apples; cut ... 2 inches liquid. Cook slowly on stovetop or bake ... approximately 30 minutes. Stir occasionally during cooking. Serve hot.

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