Lemon Italian Ice - Recipes

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Results 1 - 10 of 28 for lemon italian ice

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1. LEMON ITALIAN ICE (GELATO DI LIMONE)

A refreshing Summertime treat! In ... boil with the lemon peel; simmer uncovered for 10 ... Freeze in an ice cream freezer, churning until slushy. ... thirty minutes until slushy.

2. ANGINETTI COOKIES (LIKE STELLA DORO)

If you're having a difficult ... version are genuinely Italian, but you may substitute ... anisette or strega, lemon peel and 6 tablespoons of ... rack and cool completely.

3. LEMON ITALIAN ICE

Bring water to a boil. ... minutes. Stir in lemon juice and simmer for an ... well. Refreeze until solid and then shave when you are ready to eat.

4. AUTHENTIC ITALIAN LEMON ICE

Heat water and sugar to ... heat; stir in lemon juice and zest. Cool to ... spoon or straw. May wish to garnish with a small thin slice of lemon.

5. CHICKEN AND DUMPLINGS

Place chicken in heavy pot. ... bay leaf and lemon. Mix flour, salt, and ... using). Add enough egg/ice water to make a soft ... taste. Yield 4 servings.

6. LEMON ITALIAN ICE

In heavy, medium sized saucepan, ... minutes. Stir in lemon juice. Pour into 9 inch ... plastic wrap. Freeze mixture about 3 hours or until firm.

7. ITALIAN BOW KNOT COOKIES WITH LEMON ICING

Blend beaten eggs into dry ... Add remaining ingredients. Stir until well blended. If too thin add more sugar; too thick add more lemon juice.

8. ITALIAN LEMON ICE

For a difference in flavor, ... cups water and 2 cups sugar. Let cool. Then mix together in an ice cream freezer as you would regular ice cream.

9. REGAN FAMILY ITALIAN FRUIT DELIGHT SMOOTHIES

Fill the blender half-full of crushed ice. Cut the Italian raspberry flavored ice into pieces ... a slice of lemon on each glass. Enjoy your ... 2 servings. & Julia Regan

10. AMBER'S ITALIAN ICE

In a medium saucepan combine ... syrup mixture, and lemon juice. Blend until almost smooth. ... almost solid. Remove ice from freezer. Using a fork, ... 6 to 8 servings.

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