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LEMONADE PIE | |
1 lg. Cool Whip 1 lg. frozen lemonade 1 can Eagle Brand S-C milk Yellow food coloring 2 baked deep dish pie shells In a mixing bowl, blend lemonade and sweetened-condensed milk until smooth. Add Cool Whip and beat at medium speed until smooth. Tint with a little food coloring and pour into pie shells and freeze. |
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