FRUIT BOWL DESSERT 
1 yellow cake mix
2 cans crushed pineapple, drained
1 can cherry pie filling
1 carton Cool Whip

Prepare yellow cake mix as directed. Cool. Cut into 1 inch squares. In clear glass bowl, layer as follows: Cake, pie filling, pineapple, and Cool Whip. Refrigerate until ready to serve.

 

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