1/2 teaspoon butter
1 1/2 cups mashed potatoes
4 eggs
2 tablespoons grated Velveeta Cheese
1 teaspoon paprika
1/2 teaspoon salt
1/8 teaspoon pepper
1/8 teaspoon garlic powder

Preheat even to 400°F.

Prepare mashed potatoes as you normally would.

Butter a 9-inch casserole or baking pan. Spread hot mashed potatoes evenly in the pan and make 4 indentations. Break an egg into each well. Sprinkle Velveeta over the potatoes and eggs.

Season with salt, pepper and garlic powder. Top with a sprinkling of paprika.

Bake in oven for 10 minutes until the eggs have set and the cheese is melted.

Submitted by: CM