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FRESH APPLE CAKE | |
3 eggs 2 c. sugar 1 1/2 c. vegetable oil 1/3 c. orange juice 3 c. flour (1 plain, 2 c. self-rising) 1/4 tsp. salt 1 tsp. baking soda 1 tsp. cinnamon 1 tsp. vanilla 2 c. grated green apple 1 c. coconut (frozen) Grease and flour pan. Mix first 4 ingredients, sift dry ingredients and add to egg mixture. Add last 4 ingredients with spoon. Bake 1 1/2 hours in tube pan at 325 degrees or 3 loaf pans at 325 degrees for 1 hour and 5 minutes. The loaf pans should be filled 1/2 full. SAUCE MIXTURE: Pour over the cake while still in the pan while it is hot! 1/2 tsp. baking soda 1/2 c. buttermilk 1 c. sugar Bring to a rolling boil on stove and pour over the hot cake. Let it sit for a while. This cake will freeze well. |
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