Results 1 - 10 of 1,010 for powdered sugar icing

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Preheat the oven to 350°F. ... and fluffy. Add sugar and vanilla, mixing well. Stir ... Return to freezer. Unwrap totally and then defrost cake.

Pumpkin cookies are moist and delectable! The icing flavored with rum adds an ... COMBINE flour, baking powder, baking soda, salt, cinnamon ... shortening and granulated sugar in large mixer bowl for ... Gradually beat in powdered sugar and evaporated milk until ... used with permission. 'S® Pumpkin

Preheat oven to 350°F. In ... fluffy. Gradually add powdered sugar and beat until smooth. Add ... strawberries. For fluffier icing, place your mixing bowl ... used with permission. ®

This is a great way to make a creamy chocolate icing when you don't have any powdered sugar in the house. It's super ... set in the refrigerator.

Cream shortening well. Add sugar gradually, creaming as you add. ... baking formula for Ice Box (Refrigerator) Cookies and add ... baking formula given above.



In a mixing bowl, stir together powdered sugar, vanilla, and enough milk ... consistency, about 1 1/2 tablespoon. Drizzle over top of a 10-inch tube cake.

Stir together powdered sugar and enough orange juice (about ... consistency. Use pastry brush to glaze cookies or drizzle over cookies with a fork.

Beat butter vigorously with electric mixer. Add powdered sugar, gradually mixing until blended. ... be added to achieve the desired consistency.

Beat well; if needed, add a little hot water to obtain the right consistency.

Cream butter, egg, vanilla and salt. Add sugar until spreading consistency. Add sugar ... time. If chocolate icing is needed add enough cocoa for color.

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