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fried pork tenderloin
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fried pork tenderloin
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1.
JOANNE'S PAN-FRIED BREADED PORK TENDERLOIN
We've been using this recipe ... each piece of
tenderloin
into 4 pieces, then butterfly ... to season this well with salt and pepper. Enjoy! n
Ingredients: 5
2.
STIR-FRIED PORK TENDERLOIN WITH VEGETABLES
Serves: 3. time: about 30 ... cutting surface, cut
tenderloin
crosswise into 1/8-inch-thick slices. In medium-sized bowl, mix
pork
with next 5 ingredients. 2. ... riboflavin, niacin, calcium, iron.
Ingredients: 12 (broccoli .. cornstarch .. gingerroot .. oil .. salt ...)
3.
STIR FRY PORK TENDERLOIN
Cut meat into thin shreds (3 x 1/4 inch). Brown meat in hot oil in heavy skillet or Chinese Wok over high heat; add 1/4 cup water. Cover, ...
Ingredients: 12 (celery .. cornstarch .. oil .. onion .. optional ...)
4.
PAN FRIED PORK CUTLETS
Flatten each slice of
pork
to about 1/3-inch thickness by ... Repeat with remaining chops. Garnish with lemon and parsley if desired. Serves 6.
Ingredients: 10 (chops .. crumbs .. flour .. milk .. paprika .. salt ...)
5.
PAN FRIED PORK CUTLETS
Flatten each slice of
pork
to about 1/3 inch thickness ... platter. Keep warm in oven. Cook remaining slices. Garnish with lemon slices and parsley.
Ingredients: 11 (crumbs .. flour .. milk .. paprika .. parsley .. salt ...)
6.
PORK & PEPPERS STIR FRY
I medium bowl marinate
pork
with mixture of sugar, soy ... thoroughly heated, stirring constantly. Serves 6. Calories - 190 per 1/6 of recipe.
Ingredients: 14 (cornstarch .. liquid .. oil .. sauce .. strips ...)
7.
VEGETABLE PORK STIR FRY
Brown
pork
strips in oil in large ... protein, 4.4 g. fat, 36.3 g. carbohydrate, 2.1 g. dietary fiber, 732 mg. sodium, and 37 mg. cholesterol.
Ingredients: 12 (broth .. carrots .. cornstarch .. mushrooms .. oil ...)
8.
SIZZLING STIR-FRY CHICKEN 'N PEPPERS
Place preserves in 1-quart Cook & Measure; stir cornstarch into soy sauce, then stir into preserves. Add sherry, garlic and pepper flakes. ...
Ingredients: 12 (broth .. cornstarch .. garlic .. oil .. pieces ...)
9.
CHINESE FRIED RICE
Melt butter in wok or large fry pan. Saute onion and meat in butter until onion is tender and meat is cooked. Add frozen peas, cooked rice, ...
Ingredients: 8 (eggs .. onion .. peas .. rice .. sauce .. shrimp ...)
10.
SWEET AND SOUR PORK STIR FRY
Dredge
pork
in cornstarch. Heat 2 Tbsp ... sauce; add to skillet. Add
pork
, and stir-fry 5 minutes. Serve over rice. Sprinkle with sesame seeds.
Ingredients: 11 (cornstarch .. rice .. sauce .. tidbits ...)
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