Fried Pork Tenderloin - Recipes - Page 4

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Results 31 - 34 of 34 for fried pork tenderloin

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31. STIR-FRY PORK

About 30 minutes prior to serving, cut pork into 1/8 inch thick slices. ... and stir fry until heated through. Makes 3 servings. Serve with rice.

32. FRIED PORK WITH PAPRIKA

Cut pork crosswise into 1/2" to 3/4" ... 8 minutes to reduce liquid. Return pork to heat. Transfer to plates. Sprinkle with parsley. Serves 4.

33. SOUTHWESTERN STIR FRY

Combine sherry, cornstarch, cumin, garlic, ... medium bowl. Add pork slices; stir to coat. Heat ... overcook. Serve hot with green chili salsa.

34. FRIED RICE

Drop rice into cold, salted ... cooking oil. Add pork and brown quickly remove to ... Add pork, vegetables and soy sauce. Toss lightly together.

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