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fried summer squash
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31
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fried summer squash
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1.
FRIED SUMMER SQUASH
Combine eggs, milk, flour and ... Dip each slice of
squash
in batter and fry in frying pan until brown turning and brown both sides. Serve hot.
Ingredients: 6 (flour .. milk .. salt ...)
2.
FRIED SUMMER SQUASH OR ZUCCHINI
Season flour with salt and ... the vegetables). Coat
squash
with mixture. Pan fry or ... on all sides. Drain well. Shake on Lawry's season salt.
Ingredients: 7 (flour .. oil .. salt ...)
3.
FRIED SUMMER SQUASH
Dip
squash
in beaten eggs then in ... Fry in deep hot oil, fry for 8 to 10 minutes. Turn over to brown. Drain on paper towel, season with salt.
Ingredients: 3 (crumbs ...)
4.
FRENCH FRIED SUMMER SQUASH
Combine eggs, milk and salt to make batter. Dip
squash
in batter; roll in cornmeal. Fry in deep fat until done. Yield: 6 servings.
Ingredients: 6 (cornmeal .. milk .. oil .. salt ...)
5.
FRENCH FRIED SUMMER SQUASH
Combine eggs, milk and salt to make batter. Dip
squash
in batter; roll in cornmeal. Fry in deep fat until done. 6 servings.
Ingredients: 6 (cornmeal .. milk .. oil .. salt ...)
6.
FRIED SUMMER SQUASH
Cut
squash
into 1/4 inch slices. Season ... Add
squash
, then cover with sugar and fry slowly until browned, turning several times. Serves 4 to 6.
Ingredients: 5 (drippings .. flour .. sugar ...)
7.
FRIED OKRA
Follow the recipe for
Fried
Okra. Use medium sized, firm ... right quick! Cook
squash
like you would okra (see ... don't break it up too much.
Ingredients: n/a
8.
FRIED YELLOW SQUASH
In a mixing bowl, cut
squash
and onions into bite-size pieces ... and butter in a skillet. Pour in vegetables and cook until brown and tender.
Ingredients: 6 (flour .. more .. oil .. onion ...)
9.
FRENCH FRIED ZUCCHINI
Dry
squash
slices on paper towels. Combine ... in egg whites. Dip
squash
slices into batter and deep fry at 360 degrees until browned. Serves 4.
Ingredients: 8 (flour .. salt ...)
10.
BATTER FRIED SQUASH
Slice
squash
in 1/4" slices. Cover with ... fryer or skillet, one layer at a time, one layer at a time, until golden brown. Serve immediately.
Ingredients: 5 (buttermilk .. salt ...)
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