Results 1 - 10 of 31 for fried summer squash

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Combine eggs, milk, flour and ... Dip each slice of squash in batter and fry in frying pan until brown turning and brown both sides. Serve hot.

Season flour with salt and ... the vegetables). Coat squash with mixture. Pan fry or ... on all sides. Drain well. Shake on Lawry's season salt.

Dip squash in beaten eggs then in ... Fry in deep hot oil, fry for 8 to 10 minutes. Turn over to brown. Drain on paper towel, season with salt.

Combine eggs, milk and salt to make batter. Dip squash in batter; roll in cornmeal. Fry in deep fat until done. Yield: 6 servings.

Combine eggs, milk and salt to make batter. Dip squash in batter; roll in cornmeal. Fry in deep fat until done. 6 servings.



Cut squash into 1/4 inch slices. Season ... Add squash, then cover with sugar and fry slowly until browned, turning several times. Serves 4 to 6.

Follow the recipe for Fried Okra. Use medium sized, firm ... right quick! Cook squash like you would okra (see ... don't break it up too much.

In a mixing bowl, cut squash and onions into bite-size pieces ... and butter in a skillet. Pour in vegetables and cook until brown and tender.

Dry squash slices on paper towels. Combine ... in egg whites. Dip squash slices into batter and deep fry at 360 degrees until browned. Serves 4.

Slice squash in 1/4" slices. Cover with ... fryer or skillet, one layer at a time, one layer at a time, until golden brown. Serve immediately.

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