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fried summer squash
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fried summer squash
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21.
STIR-FRIED VEGETABLE MEDLEY
To be cooked in microwave. Place approximately 2 tablespoons cooking oil in a large skillet. Finely slice all vegetables and add to ...
Ingredients: 5 (mushrooms .. onion .. tomatoes ...)
22.
ORIENTAL VEGIE STIR-FRY
In large teflon skillet, melt butter. Add veggies, sprouts, noodles and soy sauce and cook to desired doneness. (Half-cooked preserves some ...
Ingredients: 9 (carrots .. noodles .. sprouts ...)
23.
SUNBURST STIR - FRY
In a blender container blend ... 2 minutes. Add
squash
; stir fry 1-2 minutes. ... Add 1/4 teaspoon black pepper. Heat through. Serve over rice.
Ingredients: 8 (fat .. oil .. pieces .. rice .. sauce .. wedges ...)
24.
SQUASH STIR-FRY
Melt butter in skillet. Saute ... tender. Add sliced
squash
and zucchini. Simmer, uncovered 10 ... salt and pepper to taste. Yield: 4 servings.
Ingredients: 4 (thinly .. zucchini ...)
25.
PORK KETTLE STIR FRY, EASTERN BAY
Saute diced bacon until crisp. ... 1 minute. Add
summer squash
, small onions and apples. ... over brown rice or rice pilaf. Yield: 8 servings.
Ingredients: 14 (cream .. molasses .. pieces .. squares ...)
26.
SQUASH STIR-FRY
Preheat large skillet over high ... Add zucchini, yellow
squash
and red pepper. Cook and ... and garlic. Cook and stir 1 minute more. Serves 4.
Ingredients: 7 (oil .. olives ...)
27.
STIR FRIED CHICKEN
Cut chicken into strips. Heat oil in a wok. Stir-fry chicken adding lemon pepper. Stir-fry quickly, but make sure chicken is done. Remove ...
Ingredients: 8 (breasts .. oil ...)
28.
SUMMER FRENCH FRIED VEGETABLES
Mix above ingredients. Mix with flour, evenly. Fry in deep hot peanut oil until brown. Delicious served with peas or butterbeans.
Ingredients: 7 (potatoes .. salt ...)
29.
CHICKEN STIR FRY
Put oil, chicken breast (cut in bite size chunks) in large cast iron skillet. Sear meat at a high temperature. Mince garlic and cut up ...
Ingredients: 12 (available .. breasts .. chunks .. flour .. garlic ...)
30.
STIR FRY CHICKEN
Debone chicken, cut into one inch cubes or slices. Chop up vegetables and put close by. Heat skillet and melt butter to highest temperature ...
Ingredients: 9 (breasts .. celery .. onion .. paprika .. peas .. rice ...)
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