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HERSHEY KISS COOKIES | |
1 3/4 c. flour 1 tsp. baking soda 1/2 tsp. salt 1/2 c. sugar 1/2 c. brown sugar 1/2 c. shortening 1/2 c. peanut butter 1 egg 2 tbsp. milk 1 tsp. vanilla Mix dry ingredients. Cream shortening, sugars, egg, milk and vanilla. Add to dry ingredients, mix well. Make walnut-size balls. Bake at 375°F for 10 minutes. After removing cookie sheet from oven, place Hershey Kiss in center of each cookie and allow to cool. Yield: 4 doz. |
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