CHOCOLATE REVEL BARS 
1 c. butter
2 c. brown sugar
2 eggs
1 tsp. vanilla
2 1/2 c. flour
1 tsp. baking soda
1 tsp. salt
3 c. oatmeal

Cream butter and brown sugar. Mix in eggs and vanilla. Mix with flour, soda and salt. Stir in oatmeal. Place 2/3 of this in jelly roll pan. Then melt together 12 ounce package chocolate chips, 15 ounce can sweetened condensed milk and 2 tablespoon butter. Add 1/2 teaspoon salt, 1 cup walnuts and 1 teaspoon vanilla. Spread over crust in pan. Sprinkle the remaining crust on top and bake 25 minutes at 350 degrees.

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