2/3 c. evaporated milk, undiluted
1 2/3 c. sugar
1 tsp. vanilla
1/2 tsp. salt
1 1/2 c. miniature marshmallows
1 (6 oz.) pkg. semi-sweet chocolate chips
1/2 c. nuts, optional

Grease an 8 x 8 x 2 inch pan. Over medium heat in medium saucepan dissolve 1 2/3 cups sugar in 2/3 cup undiluted evaporated milk. Bring to a boil and boil 5 minutes on low heat, stirring constantly. Remove from heat. Stir in salt, vanilla, nuts, marshmallow and chocolate chips until melted. Stir until thickened. Pour in pan; cool at room temperature. Cut into squares.