2 c. raisin bran cereal, crushed to 1 1/2 c.
1 c. whole wheat flour
1 c. all-purpose flour
1 tsp. baking powder
3/4 c. butter, softened
3/4 c. sugar
1/2 c. brown sugar
2 eggs

Stir raisin bran, flours and soda; set aside. In large bowl beat butter and sugars until fluffy. Add eggs; beat well. Add flour mixture; mix thoroughly.