2 c. butter
2 c. sugar
2 c. brown sugar
4 eggs
2 tbsp. vanilla
4 c. flour
5 c. oatmeal
1 tsp. salt
2 tsp. baking powder
2 tsp. baking soda
1 (24 oz.) pkg. chocolate chips
1 (8 oz.) Hershey bar, grated
3 c. chopped nuts (any kind)

Cream together butter, sugar and brown sugar. Add eggs and vanilla. To prepare oatmeal, put small amounts into blender until it turns to powder. Measure first then blend.

Next combine together flour, oatmeal, salt, baking powder and baking soda. Blend both mixtures together, adding chocolate chips, Hershey bar and chopped nuts. Bake on ungreased cookie sheets. Make golf ball sized cookies, 2 inches apart and bake at 375 degrees for 6 minutes. Makes 9 1/2 dozen cookies.