2 sticks butter, softened
2 c. sugar
4 eggs
2 1/2 c. flour
1/2 tsp. salt
1/4 tsp. baking soda
1 c. buttermilk
5 Hershey bars, plain
2/3 can Hershey syrup

Cream butter and sugar together. Beat in eggs, one at a time. Sift all dry ingredients; add remaining ingredients to mixture.

Grease and flour tube pan. Bake 1 hour and 15 minutes. Pour into tube pan.

ICING:

Use rest of syrup and confectioners sugar and put on cake while still warm.