1 can biscuits (layer type)
1/2 c. Real Bacon Bits
1/4 c. mayonnaise
1/2 c. swiss cheese
1/4 c. onions, chopped
1 to 2 tsp. basil
1 tomato, chopped

Separate each biscuit into three layers, put each layer into mini cupcake pan. Mix remaining ingredients; spoon mixture into biscuit.

Bake at 375°F for 10 - 15 minutes. Serve hot or cold.