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NEAPOLITAN CHICKEN | |
4 lbs. chicken pieces 1 med. onion, chopped 4 med. potatoes, pared, cubed 1 lg. green pepper, cut in strips 1/4 c. chopped parsley 1 garlic clove, minced 1 tsp. salt 16 oz. jar spaghetti sauce Combine all ingredients in slow cooker. Cover and cook on low for 6 to 8 hours, or on high for 3 to 4 hours. |
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