1 lb. flounder filets
1 tbsp. butter
2/3 c. crushed crackers
1/4 c. grated Parmesan
1/2 tsp. basil
1/2 tsp. oregano
1/4 tsp. garlic powder

Preheat oven to 350 degrees. Combine crackers, crumbs, Parmesan, basil, oregano, and garlic powder. Place filets in a greased baking dish. Sprinkle crumb mixture on top and dot with butter. Bake until fish flakes easily about 25 minutes.