APPLE DUMPLINS 
2 Granny Smith apples
2 cans Pillsbury crescent rolls
1 c. sugar
1-1/4 stick butter
2 tsp. cinnamon
12 oz. can Mountain Dew

Peel and core apples, cut into 16 pieces. Take one roll, place one slice of apple at large end and roll up. Place into 9x13 baking dish. When all rolls have been put into dish, melt butter, sugar and cinnamon together. Pour over rolls. Pour Mountain Dew in between rolls. Place in oven at 325°F for 40 minutes.

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