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CRANBERRY SALAD | |
1 lg. pkg. raspberry Jello prepared with 2 c. boiling water & 1 c. fruit juice 1 can crushed pineapple, drained 1 can whole cranberry Add pineapple and cranberries to Jello. TOPPING: 1 pkg. prepared Dream Whip 1 (8 oz.) pkg. cream cheese, creamed 1 pt. marshmallow Spread over set Jello in 13 x 9 x 2 inch pan. |
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