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1 unbaked 9 inch pie crust 1/2 lb. ground beef 1/2 c. mayonnaise 1/2 c. milk 2 eggs 1 tbsp. corn starch 1 1/2 c. chopped cheddar cheese 1/3 c. sliced green onion Dash pepper Brown meat. Drain fat. Combine mayo, milk, eggs and corn starch. Blend until smooth. Stir in meat, pepper, cheese and onion. Turn in pastry shell. Bake 350 degree oven for 35 to 40 minutes or until golden brown on top and knife inserted in center comes out clean. Serves 6 to 8. |
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