4 whole eggs
3/4 c. white sugar
1/4 c. brown sugar
1 c. chopped pecans
2 shots bourbon
1 tsp. vanilla
1 stick butter, melted
1 c. chocolate chips
1 tsp. flour
1 c. white corn syrup

Melt butter, beat eggs, mix all except chocolate chips. Pour into 2 unbaked pie shells. Spread chips evenly over pies. Bake at 350 degrees for 45 minutes. Makes 2 pies.