Results 1 - 10 of 72 for sauerkraut pierogi

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Drain sauerkraut, fry in oil with onion until most moisture is gone. Fill Pierogies.

Rinse sauerkraut slightly, drain well. Saute in small amount of butter and diced onion. Add mashed potatoes. Mix well and cool.

Boil noodles until al denté, ... sautéed, add the sauerkraut and pepper and cook about ... remember and was always a big hit at family gatherings.

Cook kraut, apple, beer, onion, pepper in heavy sauce pan until all liquid is gone. Mix in brown sugar, hot cooked noodles and butter. It's ...

Cook noodles according to directions; ... not browned. Add sauerkraut and heat thoroughly. Add noodles ... heated through. Makes four servings.



Cream cheese with melted butter. ... the filled, cooked Pierogi, with melted butter and ... 2 cups. Cook sauerkraut with 2 cups water for ... liquid is almost gone.

Mix together add flour all ... then add to sauerkraut and then fry altogether to mingle flavors. Mix pierogi shell ingredients together to form ... applesauce and fried onions.

Prepare Polish sausage as directed ... turn brown. Add sauerkraut to onion mixture and saute ... sauerkraut. Add cut up Polish sausage. Serve hot.

Use an additional 4 to ... directions. To Make Sauerkraut Filling: Rinse, half the sauerkraut ... fill about 40 pierogi. To Make Potato Filling: ... from each dough rolling.

(If fruit is used, add ... a boil. Drop Pierogis in water one at a time. Cook until tender. Pan fry in a little oil if a crisp crust is desired.

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