1 bag sauerkraut drained
1 tart apple chopped into small pieces
1 can of beer
1 onion, minced
1/4 tsp black pepper
1 tablespoon brown sugar
3 tablespoons butter
1 bag Kluski noodles, cooked

Cook kraut, apple, beer, onion, pepper in heavy sauce pan until all liquid is gone. Mix in brown sugar, hot cooked noodles and butter. It's really good served with fresh rye bread.

Submitted by: Andy